Food and rooms since 1874

Everything is made here.
From scratch, with care.

Once, an inn was a place where travellers could enjoy a good meal and rest for the night. We keep that tradition alive with thoughtfully prepared food, homemade sauces, and desserts made from scratch, using locally sourced ingredients whenever possible.

Restaurant

Monday - Wednesday closed
Thursday 12-20 · Friday - Saturday 12-21 · Sunday 12-17

Five rooms & a suite

Every day
Breakfast each morning
See all opening hours →
Wooden table with a glass of white wine, a lit candle and a plate of vegetables and meat

Main courses

Steak

320 kr

Entrecôte served with potato terrine, seasonal vegetables, and a choice of mushroom sauce, green peppercorn sauce, or herb aioli

Lamb

269 kr

Juicy lamb fillet served with oven-roasted potato wedges and root vegetables and a choice of mushroom sauce, green peppercorn sauce or herb aioli

White wine gratin cod

229 kr

Gratinated cod fillet served with mashed potatoes and wine-sautéed vegetables

Mushroom risotto (V)

189 kr

Flavourful risotto with woodland mushrooms served with green asparagus


Allergies

G gluten · MP milk protein · L lactose · Egg · Mustard · V vegetarian

Do you have any allergies or special dietary requirements? Please let us know when you make your reservation, and we will do our best to accommodate you.

À la carte is served by booking, pre-order required.
The bistro menu is available without booking.


See the full menu
★★★★★ 4.9 out of 5 · 45 reviews on Google Read the reviews →

About the house

The Guesthouse and Ryd Station building, historical photo
The inn on the right, the station on the left.
The tracks in the foreground are now the Banvallsleden.

Built in 1874 as a railway hotel - the old railbed is now a cycle path.

In Ryd, on the edge of the Åsnen lakeland, stands the house from 1874. We've restored it gently - much of it with second-hand finds - and kept what makes the rooms their own: the tiled stoves, the wallpaper, the wood.

Filippa and Ole welcome you. It's a small place, and it shows - there's time to talk with you about where you're headed tomorrow.

Dining room with turquoise-green walls, a picture wall and round tables with wooden framed chairs

The restaurant

Thirty seats inside, more in the garden when summer allows. À la carte by reservation - bistro menu all day, no booking needed.

See the full menu

Bed with blue linen and green cushions against a leaf-patterned wallpaper and white beadboard

Bed & Breakfast

Five rooms and a suite above the restaurant. Sleep well, wake to a breakfast of local produce - and have dinner without stepping outside.

See the rooms

Jetty with a rowing boat on Åsnen, with a wooded shore on the other side of the water

Around

The lake is closer than you think

The railway is gone, the former railway embankment is now a cycle path, and Åsnen is just a short ride away.

Åsnens”Nature for real!”6 km
Åsnes National Parkcanoeing and birdwatching15 km
Sydostleden & BanvallsledenPasses right by our door on the old railway line.270 & 250 km trails
Västra SigfridsledenHistoric pilgrimage trailpasses the door

The restaurant

Opening hours

Monday - Wednesday Closed
Thursday12.00 – 20.00*
Friday–Saturday12.00 – 21.00*
Sunday12.00 – 17.00

*Please place your order at least 45 minutes before closing.
For groups of 8 or more guests, we kindly ask you to pre-order at least one week in advance. Please contact us , we would be happy to plan your visit together.